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Ready to level up your BBQ game? Here are 10 surprising foods you can throw on the grill—and how to do it right.
Whether it's a team lunch with colleagues, get-togethers with family, or celebrations with friends, we tend to binge on unhealthy foods while eating.
Breastfeeding is a method of giving a baby all the nutrients that it needs.
Thanksgiving is a fun time for the whole family, but all too often it means sitting in front of the TV and eating high-calorie foods.
Athletes and their bodies are victims of a high level of stress, so a precise level of nutrition becomes extremely important.
Studies have shown that many foods resemble the body part they are good for.
Foods that make skin glow revealed.
Young fish exposed to high concentrations of polystyrene favour the particles over more natural foods, a recent study has found.
Six foods that contain natural anti-inflammatory properties could be the best alternatives for pain medications.
Modern diets dictate to stick with foods that our ancestors ate, though research that our genes are evolving helping our body cope with modern food
Dan Cluderay, the owner of Approved Food, said that throwing away food after their sell-by date isn’t always necessary.
A recent survey revealed that one in ten adults would never try eating leek, celery, or kale.
If you've overindulged and are sick of the sight of chocolate, why not try these health-boosting superfoods?
World Health Day 2014: The top 10 healthy foods that you aren't eating GALLERY
A study conducted in Korea claims that zinc-rich foods could be the main cause of osteoarthritis, - the most common arthritis type in the UK.
Infants should feed themselves during transition from liquid to solid foods to prevent them from overeating, researchers suggest.
Based on the report, the foods that are mostly thrown out include bread, milk, and potatoes.
New research has found that Mesolithic people used herbs and spices to make their meat-based broths extra flavourful.
Eating foods similar to those in a Mediterranean diet can reduce heart attacks by 30per cent, says study
After the holiday season, when fattening food seems to be everywhere, make January a healthier month by eating these foods.
